Bialetti Musa (2 Sizes)

$94.99 – $134.99

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The Bialetti Musa stovetop coffee maker produces the same authentic Italian espresso, using the same brewing technique, as the original Moka Express.

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Bialetti Musa (2 Sizes)

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Product Specifications

The Bialetti Musa produces the same authentic Italian espresso, using the same brewing technique, as the original Moka Express.

Setting itself apart with its elegant and refined look that complements all kitchen and dining decor, the Musa is made from stainless steel and is compatible with all cooktops including induction. Constructed from food-grade stainless steel and including an ergonomic, heat-resistant handle and knob along with Bialetti’s patented safety valve. To produce an authentic espresso in minutes, simply fill the bottom with water add your favourite espresso ground coffee to the funnel and gently heat on your stovetop.

Features:

Suitable for use on all stovetops including Induction
Must not be placed in the dishwasher

Please note, the cup size refers to an espresso cup.

Cup Size	Approximate Total Height (cms)	Approximate Width (cms) at bottom of base
4 cup	18.0	9.0
6 cup	20.0	10.5
10 cup	24.0	11.5

For more information on how to use your Bialetti Coffee Maker, how to select and grind beans and how to froth milk visit our Bialetti Blog.

Please note: if using on induction it is very important that you read all instructions.

Size:	4 Cup, 10 Cup
Material:	Stainless Steel
Features:	Induction-Capable

How to Make a Stovetop Espresso
1. Fill the base with water up to the safety valve.
2. Insert the funnel.
3. Loosely fill it with ground coffee without pressing it down.
4. Screw the top section to the base and place it on low-medium heat.
5. Within a few minutes, you will have a delicious Italian espresso.

Use & Care

A medium-fine grind is recommended. Medium-fine will feel gritty when rubbed between your fingers, not powdery. Note that an espresso grind purchased from a store for electric espresso machines is typically too fine and may block your Bialetti). Do NOT tamp coffee down. If you have used a fine, powdery espresso grind, get yourself a pipe cleaner, take out the ring and filter and give the upper spout a good clean from the underneath side.
Troubleshooting: If the water is coming through the joint, proceed with cleaning the percolator column out first.
Detergent is not recommended when washing the aluminium models as it can taint the aluminium and therefore the coffee.
A mild detergent can be used to clean the stainless steel models and a liquid chrome polish can be used to keep the stainless steel looking new.
Periodically clean the inner sides of the percolator column in the top part of the pot, ensuring no build-up of coffee residues. This build-up can lead to reduced pressure and may affect the final taste profile of your coffee.
Do not reassemble until all parts are completely dry to avoid oxidation
Bialetti stovetop espresso makers must not be put in the dishwasher.
It’s best to store all parts separately to allow air to circulate and dry parts before reassembling.