Whether you’re an amateur or a professional chef, a vegetarian or a meat lover, have a small or a large kitchen, you should always have a certain number of knives. After all, different knives are recommended for optimally preparing different foods. The Spitzenklasse Plus collection covers the whole range of essential kitchen knives leaving you optimally equipped.
Extremely sharp blades. Handles that fit like a glove and an unbeatable range of knives, the Spitzenklasse Plus collection is a classic amongst WMF knives. The refreshing new design features rounded edges on the handles for an even better grip. The seamless transition between blade and handle, a forged bolster to create the right balance and a Performance Cut blade guarantee clean, safe and reliable cutting. The range of knives in this collection is extremely diverse, catering to all cooks and ingredients: from classics such as chef’s knives, all-purpose knives and vegetable knives with various blade lengths, to various types of Chinese chef’s knives and cleavers, to Santoku and steak knives. Preparing food has never been so much fun!
Cut for as long as you want. Your knife always stays uniquely sharp.
It is the combination of the traditional forging process with the latest precision technology. It is, for instance, a new, innovative finishing of the steel and a high-precision sharpening process of the blades. This results in knives with an optimal cutting angle, which remain sharp for an unbelievably long time.
WMF follows the tradition of cutlers and uses particular care for this craft. From 2014, the company will combine the traditional art of forging with the latest precision technology in manufacturing. Tests show that WMF household knives that are made with this Performance Cut Technology exceed the standard for cutting performance by double.
In Hayingen, a small town in the middle of the Swabian Alb, WMF operates one of the largest blade forges in Germany. Annually, hundreds of thousands of knives are made in the company’s own factory according to the traditional drop forging process. In this process, blades made of special blade steel are worked over the whole length with the forging hammer. About 30 work steps are required before the customer is holding a knife of the highest quality in their hands: From the examination of the raw material to the packaging and shipping of the knife.
Every work step is subject to strict quality controls. Only in this way can WMF ensure the high-quality standard at every phase of the manufacturing process. The result is ‘Made in Germany’ knife blades that are phenomenally sharp, precise in their cut and retain their cutting performance for a long time.
Wash by hand.
You may also like