Warm up your kitchen and your heart with Everyday Comfort Food.
This is the third cookbook from beloved New Zealand food writer Vanya Insull, following the bestselling Everyday Favourites and Summer Favourites. This beautifully crafted collection offers 70 hearty and nostalgic recipes perfect for the cooler months.
From golden, flaky pies and rich, slow-cooked lamb to steaming soups and indulgent self-saucing puddings, these dishes are made with everyday ingredients and designed to impress without the stress. Whether you’re feeding a family or hosting friends, Vanya’s tried-and-true approach ensures satisfying meals every time, using simple techniques and familiar pantry staples.
Thoughtfully designed and easy to follow, this cookbook is a must-have for anyone who craves real food with warmth and comfort. Even better, our copies are signed, making them perfect for gifting or collecting.
Features:
- 70 comforting, no-fuss recipes for the cooler months
- Includes hearty mains, warming soups, nostalgic puddings, and family favourites
- Recipes use everyday ingredients and practical techniques
- Created by trusted cookbook author and food personality Vanya Insull
- Follows the success of Everyday Favourites and Summer Favourites
- Beautifully presented and ideal for home cooks of all levels
- Signed by Vanya Insull
Celebrate the joy of home cooking with simple, satisfying dishes that unite people, this is comfort food at its best.
“My third cookbook ‘, Everyday Comfort Food’, is full of hearty, cosy recipes that will be sure to impress your friends and family over the cooler months. From pies to soups to hot puddings, there’s something for everyone in this beautiful cookbook.”
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