When it comes to kitchen appliances and kitchen essentials, Chef’s Complements is the kitchenware store of choice for chefs of all experience levels. Our bright red-and-black Taupo kitchen shop in Gascoigne Street caters to everyone from executive chefs and sous chefs to family cooks and barbeque experts across New Zealand. You can buy kitchen appliances, NZ kitchen essentials and must-have pantry items to help you with the preparation and presentation of your meals.
Arcos Riviera Blanc Boning Knife 13cm
$84.99
White handled, something to differentiate it from the rest.
Arcos Riviera Blanc Fillet Knife 20cm Flexible
$94.99
White handled, something to differentiate it from the rest.
Bunmei Deba Knife 16.5cm
$179.00
The Bunmei 16.5cm Deba Knife is a pointed-blade Japanese kitchen knife used mainly for cutting fish, and also for cutting meat and poultry
Bunmei Deba Knife 19.5cm
$249.00
The Bunmei 19.5cm Deba Knife is a pointed-blade Japanese kitchen knife used mainly for cutting fish, and also for cutting meat and poultry
Bunmei Oroshi Knife 24cm
$259.00
The Bunmei 24cm Oroshi Knife is a Japanese all-purpose cooking knife but used particularly for fish.
Global G-20 Filleting Knife 21cm Flexible
$229.00
This Global 21cm G-20 Flexible Filleting Knife is a fisherman's dream! Similar to the flexible boning knives, the fillet knife is used to prepare fish.
Global G-21 Boning Knife 16cm Flexible
$219.00
The Global 16cm G-21 Flexible Boning Knife with its narrow blade and pointed end make quick work of deboning ham, chicken & other meats.
Global G-30 Swedish Fillet Knife 21cm Flexible
$299.00
The flexibility of the Global G-30 21cm Flexible Swedish Fillet Knife blade easily slices along the backbone and under the skin of fish
Global GF-31 Boning Knife 16cm
$269.00
The Global GF-31 Drop-forged 16cm Boning Knife is good for removing bones from beef and pork.
Global GS-11 Utility Knife 15cm Flexible
$179.00
$129.00
The Global GS-11 15cm Flexible Utility Knife is ideal for small cutting, dicing and slicing jobs. Its narrow blade makes it suitable for filleting too.
Kai Shun Classic Boning Knife 15cm
$249.00
Designed specifically for filleting fish and separating meat from the bone.
