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Do you like the idea of a night off cooking? Do you want to have dinner ready when you come home? Does your mouth water at the mention of hearty stews and juicy, fall-off-the-bone meat? Then you definitely need a slow cooker or crock pot. With a lengthy hands-off cooking time, a slow cooker allows you to get the kids sorted, to get work done or simply to relax while your food is slowly cooking away. The best thing is: crock pots aren’t just great for warm winter meals. In summer you can use them to make preserves and jams, so they offer convenience year-round.
Another must-have item in the range of convenient small kitchen appliances is a pressure cooker. This great gadget makes fast food healthy.
A slow cooker cooks food inside its ceramic crock which sits over a very gentle element. With a slow cooker, you can cook your food for up to 10 hours. Add your ingredients in the morning, then leave the crock pot to cook your meal, ready for dinnertime. A pressure cooker, on the other hand, mimics the action of slow cooking in a high-pressure steam environment, but your meal is ready within an hour.