Mixed Roots Hurry Curry is a bold and versatile spice blend, perfect for adding a burst of flavour to any dish.
Use as a dry rub on meat, fish, tofu, paneer, or vegetables of choice, or add a splash of oil to create a rich marinade. It’s great in stews, stir-fries, and curries, or stirred into mayonnaise or hummus for a whole new level of taste. For a delicious and flavourful dukkah, simply mix in toasted and crushed nuts and seeds. This vegan-friendly blend is free from dairy and gluten, although processed in a facility that handles tree nuts, soy, gluten, and dairy.
Ingredients:Â Rice flour, coriander, cumin, garlic, ginger, turmeric, chilli, cloves, cardamom, cassia, bay leaf, fenugreek, fennel, salt, organic coconut sugar.
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