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Netherton Foundry Double Croustade Iron

$269.99

Netherton Foundry Double Croustade Iron

Netherton Foundry Double Croustade Iron

$269.99

2 in stock

Gift Wrap Design

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Make golden croustade shells with ease using this handcrafted double croustade iron with pre-seasoned black iron handle and hand-polished aluminium forms.

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The croustade shell might be the most delightful little bite you’ll ever serve.

This handcrafted double croustade iron from Netherton Foundry brings a revived Scandinavian technique into the modern kitchen, making it easy to produce crisp, golden, deep-fried canapé shells with style and speed. Originally a heritage tool used across Europe for savoury and sweet shells, the croustade iron is now a chef’s secret weapon for amuse-bouches, elegant starters, and artful desserts.

Designed for serious cooks and inspired by requests from top British chefs, this iron features two forms on a single handle to speed up production without compromising quality. Every piece is built by hand in Shropshire using Netherton’s signature blend of traditional craftsmanship and hardwearing materials.

Features:

  • The dual-head design allows you to make two croustade shells at once
  • Hand-polished aluminium moulds ensure easy release and even browning
  • Durable black iron handle is pre-seasoned with flax oil for natural non-stick protection
  • Handmade British oak handle cover with brass fittings for style and comfort
  • Ideal for home cooks or professionals wanting to create memorable, bite-sized dishes

Specifications:

  • Weight: 0.43 kg
  • Total length: 40 cm
  • Shell diameter: 3 cm
  • Shell depth: 2 cm

Create beautifully crisp cases for canapés, desserts, or petits fours with this brilliantly efficient double croustade iron. It’s an heirloom-quality tool designed for high-heat frying and sure to become a favourite among adventurous cooks.

Care:

  • After each use, wipe the iron and moulds clean with a dry cloth.
  • If needed, use a lightly damp cloth and dry thoroughly.
  • Do not soak or use soap, as this may affect the seasoning.
  • If the black iron looks dry, rub in a thin layer of flax or vegetable oil.
  • Store in a dry place to prevent rusting.

Netherton Foundry is a proudly family-owned business in the heart of South Shropshire, once known as the birthplace of the Industrial Revolution. Where smokestacks once dominated the skyline, today there is a gentler rhythm to life, but the legacy of innovation remains.

Drawing deep inspiration from Shropshire’s iron masters of the 18th and 19th centuries, especially Abraham Darby, the pioneer behind the world’s first iron bridge, Netherton Foundry blends traditional craftsmanship with a modern environmental conscience. Their work reimagines the spirit of that extraordinary era, honouring its ingenuity while being mindful of the environmental lessons it left behind.

Each product is a celebration of heritage, quality, and sustainability, reflecting a time when things were made to last and made with care.

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The croustade shell might be the most delightful little bite you’ll ever serve.

This handcrafted double croustade iron from Netherton Foundry brings a revived Scandinavian technique into the modern kitchen, making it easy to produce crisp, golden, deep-fried canapé shells with style and speed. Originally a heritage tool used across Europe for savoury and sweet shells, the croustade iron is now a chef’s secret weapon for amuse-bouches, elegant starters, and artful desserts.

Designed for serious cooks and inspired by requests from top British chefs, this iron features two forms on a single handle to speed up production without compromising quality. Every piece is built by hand in Shropshire using Netherton’s signature blend of traditional craftsmanship and hardwearing materials.

Features:

  • The dual-head design allows you to make two croustade shells at once
  • Hand-polished aluminium moulds ensure easy release and even browning
  • Durable black iron handle is pre-seasoned with flax oil for natural non-stick protection
  • Handmade British oak handle cover with brass fittings for style and comfort
  • Ideal for home cooks or professionals wanting to create memorable, bite-sized dishes

Specifications:

  • Weight: 0.43 kg
  • Total length: 40 cm
  • Shell diameter: 3 cm
  • Shell depth: 2 cm

Create beautifully crisp cases for canapés, desserts, or petits fours with this brilliantly efficient double croustade iron. It’s an heirloom-quality tool designed for high-heat frying and sure to become a favourite among adventurous cooks.

Care:

  • After each use, wipe the iron and moulds clean with a dry cloth.
  • If needed, use a lightly damp cloth and dry thoroughly.
  • Do not soak or use soap, as this may affect the seasoning.
  • If the black iron looks dry, rub in a thin layer of flax or vegetable oil.
  • Store in a dry place to prevent rusting.

Netherton Foundry is a proudly family-owned business in the heart of South Shropshire, once known as the birthplace of the Industrial Revolution. Where smokestacks once dominated the skyline, today there is a gentler rhythm to life, but the legacy of innovation remains.

Drawing deep inspiration from Shropshire’s iron masters of the 18th and 19th centuries, especially Abraham Darby, the pioneer behind the world’s first iron bridge, Netherton Foundry blends traditional craftsmanship with a modern environmental conscience. Their work reimagines the spirit of that extraordinary era, honouring its ingenuity while being mindful of the environmental lessons it left behind.

Each product is a celebration of heritage, quality, and sustainability, reflecting a time when things were made to last and made with care.

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.