A zesty twist on a classic, this lime and gin marmalade is both vibrant and sophisticated.
Indulge in the sophisticated taste of our Lime & Gin Marmalade, where tangy lime meets the subtle botanicals of gin. This adults-only preserve offers a uniquely complex flavour profile that is both zesty and intriguingly aromatic. Perfect for those who enjoy inventive and gourmet condiments, it brings brightness and depth to your breakfasts, cooking, and baking adventures.
Now available in a 240g jar, this marmalade is crafted to elevate culinary creations, from simple spreads to inventive glazes and dessert fillings.
Features:
- Size: 240g
- Made with lime (13%), lemon, and gin (2%)
- Tangy, zesty citrus flavour with aromatic gin notes
- Hand-crafted for adults-only enjoyment
- Ideal for spreads, glazes, desserts, and cocktails
- Versatile gourmet condiment for sweet and savoury applications
Enjoy a sophisticated marmalade that turns everyday dishes into something special.
Ingredients: Sugar, Limes (13%), Lemons, Water, Lime Juice (4%), Lemon Juice, Gin (2%), Gelling Agent (Pectin), Acid (Citric Acid), Spices
Flavour Inspo:
Spread: Perfect for spreading on toast or English muffins.
Glaze for Meats & Seafood: Use as a glaze for grilled prawns or chicken for a zesty finish.
Dessert Filling: Stir into tarts, layer cakes, or pastries for a unique twist.
Cocktail Enhancer: Add a spoonful to cocktails for an extra burst of citrus and gin flavour.
Pairing Twist: Pair with spicy dishes like Thai fishcakes to balance heat with tangy sweetness.
Pepler’s has been crafting delicious, hand-made condiments for over four decades. Founded in the early 1980s by June and Colin Pepler in Te Kauwhata, the business began with homemade jams from their orchard, sold roadside before moving to a store on Te Kauwhata’s main street.
In 2017, Cambridge couple Paul and Jane Menneer began sharing their passion for bold, small-batch condiments through The Cambridge Picklery, creating vibrant flavours like maharani chutney, beetroot and orange chutney, and sesame rayu using produce from their own garden. In 2021, they acquired Pepler’s, combining their love of innovative flavours with Pepler’s heritage of locally made, high-quality products.
Today, Pepler’s produces around 100 condiments by hand, using locally grown ingredients. Products are available online, from the Te Kauwhata store, and through wholesalers supplying gift shops, restaurants, coffee shops, and fine food establishments across New Zealand.
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