Confident, controlled cutting starts with this versatile chef’s knife.
The SCANPAN Spectrum 20cm Chef’s Knife in Red delivers strong performance for daily kitchen tasks. Part of the upgraded Spectrum series, it handles chopping, slicing, and cutting with ease. Use it for herbs, meat, or larger vegetables such as cabbage. The hollow-ground blade reduces drag for smoother cuts, while the textured handle supports a secure and comfortable grip.
The blade uses high-carbon stainless steel with a clean micro hairline finish for strength and control. The high-density polypropylene handle feels balanced in the hand and helps guide each cut. A protective blade cover is included to allow safe storage between uses.
Features:
- Blade length: 20cm
- High-carbon stainless steel blade for strength and durability
- Hollow-ground cutting edge for smooth, precise cuts
- Protective storage cover included
- Ergonomic handle with textured, anti-slip surface
- Dishwasher safe, though hand washing is recommended
Designed for daily use, this chef’s knife offers control, comfort, and long-lasting performance.
Check out the rest of the Scanpan Spectrum Collection here.
| Colour: |
Red
|
| Features: |
Dishwasher Safe
|
| Material: |
Stainless Steel
|
| Size: |
20cm
|
Use & Care:
- Sharpen knives regularly, ideally 2 to 4 times per month for frequent use
- Hand wash with warm, soapy water, then rinse and dry immediately to prevent rust
- Avoid using a dishwasher to maintain blade sharpness
- Use the appropriate knife for each task to protect the edge
- Store safely in a knife block or on a magnetic strip
- When scraping chopped ingredients, use the back of the knife to protect the blade
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