Free shipping over $150 exclusive to members only. (Sign up for a free account now)

Home / Shop / Knives / Chef's Knives / Scanpan Spectrum Chef’s Knife 20cm Sunstruck

Scanpan Spectrum Chef’s Knife 20cm Sunstruck

$24.99

Scanpan Spectrum Chef's Knife 20cm Sunstruck

Scanpan Spectrum Chef’s Knife 20cm Sunstruck

$24.99

Gift Wrap Options

Standard (Assorted) ($4.00)

Prepare meals with ease using the SCANPAN Spectrum 20cm Chef’s Knife in Sunstruck yellow with a hollow-ground blade and ergonomic handle.

Free Shipping over $150
Finance Options
Safe & Secure Shopping
QR Code

View On Mobile
Open your camera and Scan the QR code to view on your mobile.

Bright colour and sharp control make this chef’s knife a standout.

The SCANPAN Spectrum 20cm Chef’s Knife in Sunstruck brings confidence and precision to everyday cooking. The upgraded Spectrum design supports a wide range of kitchen tasks, from chopping herbs to slicing meat and cutting larger vegetables. The hollow-ground blade reduces drag and improves control, while the textured handle gives a secure and comfortable grip.

High-carbon stainless steel forms the blade and delivers strength, sharpness, and accuracy. The micro hairline finish helps the knife glide smoothly through food and supports long-term use. The high-density polypropylene handle feels balanced in the hand and encourages steady cutting. A protective blade cover allows safe storage between uses.

Features:

  • Blade length: 20cm
  • High-carbon stainless steel blade for strength and durability
  • Hollow-ground cutting edge for smooth, precise cuts
  • Protective storage cover included
  • Ergonomic handle with textured, anti-slip surface
  • Dishwasher safe, though hand washing is recommended

Designed for daily prep, this chef’s knife offers comfort, control, and lasting performance.

Check out the rest of the Scanpan Spectrum Collection here.

SCANPAN SPECTRUM LOGOTEST

Colour:

Sunstruck

Features:

Dishwasher Safe

Material:

Stainless Steel

Size:

20cm

Use & Care:

  • Sharpen knives regularly, ideally 2 to 4 times per month for frequent use
  • Hand wash with warm, soapy water, then rinse and dry immediately to prevent rust
  • Avoid using a dishwasher to maintain blade sharpness
  • Use the appropriate knife for each task to protect the edge
  • Store safely in a knife block or on a magnetic strip
  • When scraping chopped ingredients, use the back of the knife to protect the blade

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.

Bright colour and sharp control make this chef’s knife a standout.

The SCANPAN Spectrum 20cm Chef’s Knife in Sunstruck brings confidence and precision to everyday cooking. The upgraded Spectrum design supports a wide range of kitchen tasks, from chopping herbs to slicing meat and cutting larger vegetables. The hollow-ground blade reduces drag and improves control, while the textured handle gives a secure and comfortable grip.

High-carbon stainless steel forms the blade and delivers strength, sharpness, and accuracy. The micro hairline finish helps the knife glide smoothly through food and supports long-term use. The high-density polypropylene handle feels balanced in the hand and encourages steady cutting. A protective blade cover allows safe storage between uses.

Features:

  • Blade length: 20cm
  • High-carbon stainless steel blade for strength and durability
  • Hollow-ground cutting edge for smooth, precise cuts
  • Protective storage cover included
  • Ergonomic handle with textured, anti-slip surface
  • Dishwasher safe, though hand washing is recommended

Designed for daily prep, this chef’s knife offers comfort, control, and lasting performance.

Check out the rest of the Scanpan Spectrum Collection here.

SCANPAN SPECTRUM LOGOTEST

Colour:

Sunstruck

Features:

Dishwasher Safe

Material:

Stainless Steel

Size:

20cm

Use & Care:

  • Sharpen knives regularly, ideally 2 to 4 times per month for frequent use
  • Hand wash with warm, soapy water, then rinse and dry immediately to prevent rust
  • Avoid using a dishwasher to maintain blade sharpness
  • Use the appropriate knife for each task to protect the edge
  • Store safely in a knife block or on a magnetic strip
  • When scraping chopped ingredients, use the back of the knife to protect the blade

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.