Home / Shop / Knives / Paring & Peeling / Victorinox Swiss Classic Paring Knife Pointed Tip Wavy 10cm (6 Colours)

Victorinox Swiss Classic Paring Knife Pointed Tip Wavy 10cm (6 Colours)

$14.99

Victorinox Swiss Classic Paring Knife Pointed Tip Wavy 10cm (6 Colours)

Victorinox Swiss Classic Paring Knife Pointed Tip Wavy 10cm (6 Colours)

$14.99

Gift Wrap Design

Standard ($4.00)

A 10cm Swiss-made Swiss Classic paring knife with a wavy edge and colourful polypropylene handle for precise slicing, peeling, and prep tasks.

Free Shipping over $150
Finance Options
Safe & Secure Shopping
QR Code

View On Mobile
Open your camera and Scan the QR code to view on your mobile.

A versatile paring knife for precision tasks in the kitchen.

The Swiss Classic Paring Knife, 10cm, is the go-to tool for delicate, precise work. Its wavy edge glides effortlessly through firm vegetables, elastic skins, and smaller fruits like tomatoes, celery, and radishes, while remaining delicate enough for soft produce like pears and peaches. Small, sharp, and agile, it is perfect for slicing, dicing, peeling, and intricate prep work.

Part of Victorinox’s Swiss Classic collection, this knife combines lightweight, 100% Swiss-made construction with colourful, durable polypropylene handles that are strong, rigid, and heat-resistant up to 100°C. These knives are dishwasher safe and designed to bring professional performance to both home cooks and chefs alike.

Features:

  • Blade length: 10cm
  • Lightweight and agile
  • Swiss-made paring knife with wavy edge
  • Dishwasher safe
  • Polypropylene is strong, rigid, and heat-resistant

Victorinox has been crafting knives in Switzerland since 1884, renowned worldwide for precision, durability, and quality. The Swiss Classic Paring Knife keeps you prepared for any kitchen task.

Check out the rest of the Victorinox Swiss Classic Collection here.

To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check our Best Knife Guide Online blog post.

 

Colour:

Green, Orange, Pink, Yellow, Black, Red

Material:

Stainless Steel

Size:

10cm

Use & Care:

  • Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener (excluding serrated edge knives).
  • Cut on a non-abrasive surface such as wood, bamboo or plastic.
  • Avoid cutting frozen food.
  • Store your knives in a knife block or on a knife magnet.
  • Never store loose knives without edge protection in a drawer; this will dull the knives rapidly.
  • Dishwasher safe, but hand washing is recommended to maximise their service life.

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.

A versatile paring knife for precision tasks in the kitchen.

The Swiss Classic Paring Knife, 10cm, is the go-to tool for delicate, precise work. Its wavy edge glides effortlessly through firm vegetables, elastic skins, and smaller fruits like tomatoes, celery, and radishes, while remaining delicate enough for soft produce like pears and peaches. Small, sharp, and agile, it is perfect for slicing, dicing, peeling, and intricate prep work.

Part of Victorinox’s Swiss Classic collection, this knife combines lightweight, 100% Swiss-made construction with colourful, durable polypropylene handles that are strong, rigid, and heat-resistant up to 100°C. These knives are dishwasher safe and designed to bring professional performance to both home cooks and chefs alike.

Features:

  • Blade length: 10cm
  • Lightweight and agile
  • Swiss-made paring knife with wavy edge
  • Dishwasher safe
  • Polypropylene is strong, rigid, and heat-resistant

Victorinox has been crafting knives in Switzerland since 1884, renowned worldwide for precision, durability, and quality. The Swiss Classic Paring Knife keeps you prepared for any kitchen task.

Check out the rest of the Victorinox Swiss Classic Collection here.

To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check our Best Knife Guide Online blog post.

 

Colour:

Green, Orange, Pink, Yellow, Black, Red

Material:

Stainless Steel

Size:

10cm

Use & Care:

  • Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener (excluding serrated edge knives).
  • Cut on a non-abrasive surface such as wood, bamboo or plastic.
  • Avoid cutting frozen food.
  • Store your knives in a knife block or on a knife magnet.
  • Never store loose knives without edge protection in a drawer; this will dull the knives rapidly.
  • Dishwasher safe, but hand washing is recommended to maximise their service life.

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.