Turn up the heat with Belazu Ve-du-ya Vegan ’Nduja Paste, a plant-based twist on the famous Italian spread.
Made with the same fiery Calabrian chillies found in traditional ’nduja, it delivers bold spice and a rich, melt-in-your-mouth texture, perfectly balanced with the natural sweetness of sweet peppers. Whether spread over pizza, stirred through pasta, or used as a cooking paste to add depth and warmth to your favourite dishes, it’s a versatile way to bring authentic Southern Italian flavour to vegan and non-vegan kitchens alike.
Features:
- 170g jar
- Vegan alternative to traditional ’nduja
- Made with authentic Calabrian chillies for bold heat
- Sweet peppers add balance and subtle sweetness
- Melts beautifully for an indulgent texture
- Ideal for pizza topping, pasta sauce, or flavour base
A bold, spicy essential for any kitchen that loves authentic Italian flavour with a vegan twist.
- Once opened, refrigerate and consume within 4 weeks
Ingredients: Red peppers (31%), Coconut Oil, Haricot Beans, Italian Hot Chilli Peppers (14%), Paprika, sunflower oil, Salt, Wine Vinegar, Extra Virgin Olive Oil, Lemon Juice.
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