The SCANPAN Classic Steel 12.5 cm Santoku Knife is the perfect tool for paper-thin slicing and fine dicing.
With its expertly crafted scalloped edge, this knife ensures fuss-free food release, making food prep smoother and more efficient.
As part of the SCANPAN Classic Stainless Steel Knife collection, the Santoku Knife combines a sleek, elegant design with exceptional performance. Crafted from the finest grade German stainless steel, the blade is tempered and hardened to perfection for long-lasting sharpness and durability.
Whether you’re paring, carving, slicing, or peeling, the SCANPAN Classic Steel Santoku Knife delivers precision with every cut. Its ergonomic handle ensures comfort and control, while the knife’s superb balance allows for effortless use.
Backed by a 10-year guarantee against manufacturing faults and defects, this knife carries the SCANPAN mark of quality, ensuring it will provide outstanding results for years to come.
Features:
- All SCANPAN knives are guaranteed against manufacturing faults and defects for 10 years.
- These knives will give you exceptional results every time.
- Finest quality German stainless steel.
- Superior “Hairline Finish” taper-ground cutting edge.
- Hardness-tested to HRC 56.
- Genuine Danish design.
- Perfectly weighted and balanced.
- Ergonomic trilobal handle design.
- Rounded back of knife blade for increased finger comfort.
- Ergonomic bolster improves chopping grip
Scanpan Knives, introduced by the Danish cookware brand Scanpan, are known for their high-quality craftsmanship and durability. Founded in 1956, Scanpan initially gained recognition for its innovative non-stick cookware. Expanding into knives, the brand uses German stainless steel to create precision blades that offer excellent sharpness, balance, and comfort. Designed for both professional chefs and home cooks, Scanpan Knives continue to be a trusted choice for reliable kitchen tools.
