A wok designed to bring bold black style and performance to every stir-fry.
The 32cm Wok from the Pro SB+ range combines professional-grade performance with a striking black design. Expertly crafted in Denmark, it blends raw strength with elegant minimalism, making it a standout piece in any kitchen. The Stratanium+ nonstick coating ensures exceptional release and searing, while the lightweight recycled aluminium body provides durability without sacrificing ease of use. Each wok is quality-checked by eight pairs of skilled hands, so you can cook confidently whether you are tossing vegetables, searing meat, or creating a vibrant stir-fry. Pro SB+ makes cooking effortless, stylish, and enjoyable every day.
Features:
- ∅ 32 cm
- Stratanium+ nonstick coating for superior release and searing
- Sustainable craftsmanship using recycled aluminium
- Oven-safe up to 250°C
- Induction compatible
- Ideal for fat-free frying
- Made in Denmark with meticulous attention to detail
- Weight: 1.8kg
What makes this wok a must-have in your kitchen?
From quick weeknight stir-fries to elaborate gourmet dishes, this wok adapts to every cooking style. Its even heat distribution ensures perfectly seared meats and crisp vegetables, while the easy-release coating makes cleaning simple. The sleek black design also doubles as a stylish serving dish, letting you go straight from stove to table. Pro SB+ is not just cookware; it is a tool that inspires creativity and elevates your kitchen experience every day.
Cook with confidence and style using a wok that delivers professional results, sustainable quality, and timeless design.
| Features: |
Induction-Capable, Oven-Safe
|
| Material: |
Aluminium, Non-Stick, Recycled Materials
|
| Size: |
32cm
|
Use & Care:
Proper care ensures Pro SB+ cookware continues to perform at its best and lasts well beyond the 10-year warranty period.
Before first use:
- Refer to the cleaning video available on this website and the details provided in the Non-Stick User Guide
- Wash cookware in hot soapy water using a nylon brush or nylon scourer
- Do not use harsh or metal scourers, as these may damage the nonstick surface
Routine cleaning:
- After cooking, remove contents and fill the pan with hot soapy water
- Use a soft nylon scourer to scrub thoroughly, ensuring all food fats and residues are removed
- Never use abrasive cloths, harsh scourers, or aggressive cleaning liquids or pastes
- Dry cookware thoroughly after cleaning and store appropriately
- While dishwasher safe, SCANPAN recommends hand washing to extend the life of the nonstick coating
Heat recommendations:
- Excessively high heat is not required when cooking with Pro SB+ cookware
- Moderate heat delivers optimal cooking results and helps preserve the nonstick surface
- For the best long-term performance, refer to the short care video available on this website
- When these guidelines are followed, Pro SB+ cookware will continue to perform well beyond the 10-year warranty period
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