Every great meal starts with the right tool in hand.
Grand Maître knives are forged with precision and designed for balance. Crafted from a single piece of uniformly hardened steel, each knife flows seamlessly from blade to bolster to handle, creating a tool that is both functional and elegant. The sculpted handle, fitted with rivets for durability, ensures comfort and security in the hand, even during extended use.
The paring knife is the unsung hero of the kitchen. Small yet mighty, it handles delicate tasks such as peeling fruit or trimming vegetables with ease, while still being tough enough to glide through meats or other demanding prep. Its forged blade not only holds its edge longer but also provides the strength and precision that cooks, amateur and professional alike, can rely on every day.
Features:
- Versatile use for fruit, vegetables and meat
- Perfect balance for effortless control
- Ergonomic handle with rivets for durability
- Forged from a single piece of hardened steel
- Long service life with lasting sharpness
- Gift boxed for presentation or gifting
Victorinox has been making knives in Switzerland since 1884, and today, their household and professional tools are trusted around the world. All Victorinox blades are forged from 100% recycled martensitic stainless steel, chosen for its strength, edge retention, and corrosion resistance. To learn more about choosing the right knife, caring for it, and why production methods matter, visit our Best Knife Guide Online.
To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check our Best Knife Guide Online blog post.
| Material: |
Stainless Steel
|
| Size: |
10cm
|
Use & Care:
- Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener (excluding serrated edge knives).
- Cut on a non-abrasive surface such as wood, bamboo or plastic.
- Avoid cutting frozen food.
- Store your knives in a knife block or on a knife magnet.
- Never store loose knives without edge protection in a drawer; this will dull the knives rapidly.
- Dishwasher safe, but hand washing is recommended to maximise their service life.
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