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Victorinox Swibo Larding Knife Serrated 25cm

$102.99

Victorinox Butcher Knives NZ

Victorinox Swibo Larding Knife Serrated 25cm

$102.99

1 in stock

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The Victorinox Swibo Larding Knife Serrated 25cm features a wavy-edged blade and ergonomic yellow handle for smooth, precise slicing.

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Engineered for precision slicing, this knife brings control and consistency to every cut.

The Victorinox Swibo Larding Knife Serrated 25cm is designed for professional use, delivering clean, even slices with its long, wavy-edged blade. Perfect for carving roasts, fillets, or poultry, the round-nosed design ensures smooth motion while reducing the risk of tearing delicate cuts. Crafted from high-quality martensitic stainless steel, the blade offers superior durability, edge retention, and resistance to wear and corrosion, making it a reliable choice in busy kitchens.

The ergonomic bright yellow polyamide handle is slip-resistant, injection-moulded, and permanently sealed to the blade for a hygienic finish. Its high visibility ensures safety in demanding workspaces, while the robust construction provides comfort and control with every slice. Trusted worldwide by chefs, butchers, and fishermen, the Swibo range is built to perform.

Features:

  • Blade length: 25cm round-nosed, serrated blade
  • High-quality stainless steel for durability and sharpness
  • Wavy-edged design for smooth, consistent slicing
  • Bright yellow ergonomic non-slip polyamide handle
  • Resistant to corrosion, wear, and sterilisation temperatures up to 80–110°C
  • Swiss-made professional grade

A professional slicing knife that delivers clean, precise cuts for meat, poultry, and fish.

Check out the rest of the Victorinox Swibo Collection here.

To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check our Best Knife Guide Online blog post.

Material:

Stainless Steel

Size:

25cm

Use & Care:

  • Sharpen regularly with a honing steel or sharpener (excluding serrated knives)
  • Use on non-abrasive surfaces such as wood, bamboo, or plastic
  • Avoid cutting frozen food
  • Store safely in a knife block or on a magnetic strip; avoid loose storage in drawers
  • Dishwasher safe, but hand washing is recommended for best care

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Engineered for precision slicing, this knife brings control and consistency to every cut.

The Victorinox Swibo Larding Knife Serrated 25cm is designed for professional use, delivering clean, even slices with its long, wavy-edged blade. Perfect for carving roasts, fillets, or poultry, the round-nosed design ensures smooth motion while reducing the risk of tearing delicate cuts. Crafted from high-quality martensitic stainless steel, the blade offers superior durability, edge retention, and resistance to wear and corrosion, making it a reliable choice in busy kitchens.

The ergonomic bright yellow polyamide handle is slip-resistant, injection-moulded, and permanently sealed to the blade for a hygienic finish. Its high visibility ensures safety in demanding workspaces, while the robust construction provides comfort and control with every slice. Trusted worldwide by chefs, butchers, and fishermen, the Swibo range is built to perform.

Features:

  • Blade length: 25cm round-nosed, serrated blade
  • High-quality stainless steel for durability and sharpness
  • Wavy-edged design for smooth, consistent slicing
  • Bright yellow ergonomic non-slip polyamide handle
  • Resistant to corrosion, wear, and sterilisation temperatures up to 80–110°C
  • Swiss-made professional grade

A professional slicing knife that delivers clean, precise cuts for meat, poultry, and fish.

Check out the rest of the Victorinox Swibo Collection here.

To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check our Best Knife Guide Online blog post.

Material:

Stainless Steel

Size:

25cm

Use & Care:

  • Sharpen regularly with a honing steel or sharpener (excluding serrated knives)
  • Use on non-abrasive surfaces such as wood, bamboo, or plastic
  • Avoid cutting frozen food
  • Store safely in a knife block or on a magnetic strip; avoid loose storage in drawers
  • Dishwasher safe, but hand washing is recommended for best care

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.