One pot. Endless possibilities.
The Ironclad Old Dutch is more than a Dutch oven. It is five cookers in one. Crafted in satin enamelled cast iron, its two halves transform into a Dutch oven, bread oven, smoker, dual skillets, or a stacked double-layer cooker. From slow braises to fresh loaves, sizzling sears to campfire feasts, this heirloom piece handles it all with steady, even heat on any cooking surface.
Finished in Salt Stone satin enamel, every piece is hand-flecked to create the soft, organic feel of stoneware. No two are alike. The natural patterning makes it a unique centrepiece for the table. Built to last for generations, the Old Dutch is guaranteed for life and becomes naturally non-stick with every use.
With its thick 5mm base, exceptional heat retention and a lid that doubles as a skillet, the Old Dutch is ready for roasting, frying, baking, smoking and more. Safe for all heat sources, including induction, gas, ceramic, oven and campfire, it delivers consistent results wherever you cook. Built to last for generations, it includes Ironclad’s Three Generation Guarantee with a 100-year product warranty cast directly into the iron.
What’s included:
- 4.5L Satin Enamelled Cast Iron Old Dutch Base
- Matching Satin Enamelled Cast Iron Old Dutch Lid
- Use & Care Cards
- 2 x pairs of black silicone pinch mitts
Features:
- 4.5L satin enamelled cast iron base with matching lid
- Five functions: Dutch oven, bread oven, smoker, dual skillets, double layer cooker
- Smooth 4mm cast iron walls for steady, even heat
- Dual-purpose lid that also works as a skillet
- Soap-friendly satin enamel, naturally non-stick
- Induction, oven, barbecue, and campfire compatible (up to 300°C)
- Non-toxic, free from PFAS, PFOA, and PTFE
- Lifetime guarantee
The Old Dutch is Ironclad’s most versatile cookware. It is designed to cook anywhere, serve beautifully, and last forever.
The Ironclad Pan Company also have a Recipe Vault so you’re able to log in to save your favourite Ironclad Pan recipes and share them into your family collection so not only your pan but your recipes can be passed down through the generations. If you want some inspiration for what recipes to create first, here are some of The Ironclad Pan’s top picks.
| Capacity: |
4.5L
|
| Material: |
Cast Iron, Enamel
|
| Features: |
Induction-Capable, Metal Utensil Safe, Oven-Safe
|
Everything you love about cooking with Ironclad. Everything you love about soap.
Quick Care:
- Wash in warm, soapy water.
- Use a soft cloth or gentle sponge.
- Rinse well and dry fully with a soft towel. Store in a dry place. If stacking, place a cloth between pans.
Dishwashers will reduce its life. Think of it like a premium chopping board, a knife, or a hat you really like. You wouldn’t put them in a dishwasher. While Ironclad cookware can take almost anything, dishwashers strip, crack, and damage.
Get to know your pan, how to look after it and what the guarantee involves in our Ironclad Pan Blog. (Worth a read!)
Enamelled Old Dutch Base and Lid Combined
- Width: 23cm (9.1″)
- Length: 30cm (11.8″)
- Handle to handle: 37cm (14.5″)
- Combined height: 15cm (5.9″)
- Combined weight: 5.8kg (12.7 lbs)
- Capacity: 4.5L (4.75 qt)
- Wall thickness: 4mm
Old Dutch Pot
- Depth: 11cm (4.3″)
- Weight: 3.5kg (7.7 lbs)
Old Dutch Lid/Skillet
- Depth: 4cm (1.6″)
- Weight: 2.3kg (5.1 lbs)
The Ironclad Pan Company was founded in 2016 by Kate Slavin, Levi Slavin and Joe Carter. All three were working in design, branding and communications, and all three were looking to create a sustainable product that would be a return to beautiful craft and traditional techniques. In an era of disposable products, the team wanted to create a meaningful object that people only had to buy once. Something precious, that could be handed down for generations.
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