A festive treasure for joyful gatherings.
The Limited Edition Le Creuset Holly Saucier Pan is a seasonal icon that combines playful holiday spirit with timeless elegance. Embossed with holly foliage and crowned with a gleaming gold knob, this 21cm pan captures the essence of Christmas in every detail. Designed for both festive feasts and year-round dining, it offers sophistication with a touch of whimsy.
With its 2L capacity, the Holly Saucier Pan is perfectly suited for preparing silky gravies, festive sauces, and accompaniments that complete your Christmas table. Imagine it brimming with rich glazed ham gravy, or filled with a vibrant mango and chilli chutney on a warm summer’s day. Available in Cerise, Thyme, and Cotton, this pan brings colour, joy, and heritage craftsmanship to every occasion.
Features:
- Limited Edition design with embossed holly and gold knob detail
- 21cm size with 2L capacity for versatile sauces and accompaniments
- Available in three colours: Cerise, Thyme, and Cotton
- Premium cast iron construction for exceptional cooking performance
- Presented in a colour gift box, ideal for seasonal gifting
Celebrate the season with a piece destined to be treasured for years, an heirloom that blends tradition with contemporary style and elevates every festive moment.
For more information on how to use and care for your Le Creuset products, visit our Le Creuset Guide for a more in-depth understanding. Find out how these pieces are made, what makes them unique and why you should invest in Le Creuset!
See what other Le Creuset products and colours we offer.
Check out what else the Le Creuset Christmas Collection has to offer here.
| Capacity: |
2L
|
| Colour: |
Cerise, Thyme, Cotton
|
| Material: |
Cast Iron
|
| Size: |
21cm
|
Before first use
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
Cooking
Stay protected – always use oven gloves when handling anything hot. We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface, as this may cause damage. Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won’t ‘recognise’ the product. Cooking on medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great-tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached. Never slide the product on any glass-topped hob/stovetop, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.
Cleaning
Please wait for your product to cool down before you start cleaning it. Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual. Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces. Dry well after washing and store in a dry place.
Storage
Freezer Compatible
For a full Use & Care Guide and Warranty, check out our Le Creuset Guide
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