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Scanpan Classic Steel Paring Knife 9cm

$49.99

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This SCANPAN Classic Steel 9cm Paring Knife is the perfect knife for peeling, decorating and other tasks that require precision.

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The SCANPAN Classic Steel 9 cm Paring Knife is the perfect precision tool for tasks that require accuracy and control.

Crafted from the highest-grade German stainless steel, this knife is tempered and hardened to perfection for unmatched durability and performance.

Part of the new SCANPAN Classic Stainless Steel Knife collection, the 9 cm Paring Knife combines sleek, elegant design with outstanding functionality. Its ergonomic handle ensures supreme comfort, while the perfect balance offers a smooth, effortless cutting experience. Whether carving, slicing, or peeling, the razor-sharp edge delivers flawless results every time.

Backed by SCANPAN’s commitment to quality, this knife has a 10-year guarantee against manufacturing faults and defects. With the SCANPAN mark of excellence, you can trust that this paring knife will perform with absolute precision for years to come, making it a must-have in any kitchen.

Features:

  • Finest quality German stainless steel
  • Superior “Hairline Finish” taper ground cutting edge
  • Hardness tested to HRC 56
  • Genuine Danish design
  • Perfectly weighted and balanced
  • Ergonomic trilobal handle design
  • Rounded back of knife blade for increased finger comfort
  • Ergonomic bolster improves chopping grip

Scanpan Knives, introduced by the Danish cookware brand Scanpan, are known for their high-quality craftsmanship and durability. Founded in 1956, Scanpan initially gained recognition for its innovative non-stick cookware. Expanding into knives, the brand uses German stainless steel to create precision blades that offer excellent sharpness, balance, and comfort. Designed for professional chefs and home cooks, Scanpan Knives is a trusted choice for reliable kitchen tools.

  • SCANPAN Classic Steel Knives will last a lifetime if afforded proper care
  • To avoid accidental injury and blade damage, treat knives with respect and always handle with due care
  • Cutting on a soft, non abrasive surface such as a timber or plastic cutting board will help prevent premature dulling of the blade
  • Regular use of a SCANPAN Classic Diamond Sharpening Steel will ensure that your knives retain their keen razor sharp edge
  • All SCANPAN Classic knives are dishwasher safe however due to the harsh nature of the machine cleansing process, we recommend that you hand wash your knife and dry it with a towel

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