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Silikomart Professional Silicone Mould ConoFlex Fiamma 26 Cavity

$51.99

3 in stock

Gift Wrap Design

Standard ($4.00)

The Silikomart Professional Top White Silicone Fiamma mould is a high-quality product conceived to guarantee flawless results when unmolding ice creams and to optimize production times. Made in Venice, Italy

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With avant-garde high-quality silicone pastry-making moulds, Silikomart unleashes the visionary genius of great pastry chefs worldwide in helping them create extraordinary and revolutionary works of art.

Designed to make 26 perfectly shaped mini portions in one fast move, Fiamma is a high-quality product conceived to guarantee flawless results when unmolding ice creams and to optimize production times. Versatile and well-performing, Fiamma reinvents the concept of ice cream cone presenting it in a charming mini version. Flame is also suitable to make tempting pralines and bonbon.

**The ABS Tray is not suitable for the oven

Features:

  • Total sheet: 119mm x  45mm x 35mm  / 26x 12.5ml
  • Cavity: 30mm dia. / 12.5ml
  • Top White Silicone 100% food-safe
  • Minute Detailing
  • Non-stick, require little or no greasing
  • Easy clean and dishwasher safe
  • Oven, blast freezer and microwave safe
  • Temperature range -60°C to +230°C
  • Guaranteed 3000 uses
  • Made in Venice, Italy

Silikomart recommends not using aggressive cleaners, brighteners or perfumers while washing moulds in the dishwasher. This may cause a white patina to surface on the mould, altering food’s flavours in subsequent cooking. However performance and safety of the moulds are not compromised, you will just need to place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

White or coloured spots may form on the mould’s surface if particular ingredients such as cocoa butter or tomato sauce are used; this is completely normal, performance and safety of the moulds are not compromised. To eliminate such stains, simply place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

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