Discover the bold, complex flavour of Chilero.
An authentic fermented relish inspired by the culinary traditions of Central and South America. Symbiota’s version is handcrafted in small batches using spray-free carrots, capsicums, onions, chillies, and salt, creating a vibrant, probiotic-rich condiment that’s bursting with natural goodness.
While traditional Chilero can be fiery, this version is intentionally mild, offering all the depth of flavour without overwhelming heat. It’s packed with prebiotics and probiotics, supporting gut health while enhancing everyday meals.
Use it to elevate tacos, grilled meats, stews, stir-fries, burritos, pizzas, or cheese boards. It also makes a flavourful alternative to kimchi or sauerkraut, perfect for adding variety to your fermented favourites.
Features:
- Authentic Central and South American-style fermented relish
- Made with spray-free vegetables and natural fermentation
- Mild heat with rich, tangy depth of flavour
- Supports gut health with natural probiotics and prebiotics
- Versatile addition to a wide range of dishes
A flavourful, feel-good way to support your gut and upgrade your meals with every spoonful.
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