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USA PAN Large Loaf Pan 25x13cm

$79.99
USA PAN Large Loaf Pan 25x13cm

USA PAN Large Loaf Pan 25x13cm

$79.99

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Bake evenly risen loaves with easy release and professional-grade durability using this large USA PAN loaf pan designed for reliable everyday baking.

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Bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf

The USA PAN® 0.7kg Loaf Pan provides home bakers an easy way to bake top-quality artisan breads that come out finished with a beautifully flaky crust.

The pan surface is coated with a proprietary AMERICOAT® coating, a non-stick silicone, allowing you to release your baked goods from the pan easily. AMERICOAT® is made without PTFE, PFOA and BPA. USA PAN®’s professional-grade bakeware helps everyday home bakers produce professional-grade baked goods.

Also available in 23 x 12.7 x 7cm

Features:

  • A unique, ridged texture facilitates even air circulation & heat distribution.
  • Aluminised Steel construction makes these strong and durable pans that are versatile for any recipe
  • Same rust-proof design used in professional bakeries
  • Easy clean up with our non-stick coating: FDA approved for safe contact with food
  • Limited Lifetime Warranty for the life of your use
  • Pan is made in the Pittsburgh, Pennsylvania area, USA, from globally sourced materials
  • Outer Surface Dimensions: L 27 cm x W 14 cm x H 7.6 cm (10.625 x 5.5 x 3″)

USA PAN® is a Bundy Family-owned company, based in the Greater Pittsburgh, Pennsylvania area.

Features:

Oven-Safe

Material:

Aluminium, Non-Stick

Size:

25cm

Use & Care

  • Do not exceed 230°C. Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary.
  • Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher.
  • Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended.
  • To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminium foil when roasting vegetables or baking higher fat foods such as french fries or meat.
  • Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.

 

 

Customers' review

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Reviews

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Only logged in customers who have purchased this product may write a review.

Bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf

The USA PAN® 0.7kg Loaf Pan provides home bakers an easy way to bake top-quality artisan breads that come out finished with a beautifully flaky crust.

The pan surface is coated with a proprietary AMERICOAT® coating, a non-stick silicone, allowing you to release your baked goods from the pan easily. AMERICOAT® is made without PTFE, PFOA and BPA. USA PAN®’s professional-grade bakeware helps everyday home bakers produce professional-grade baked goods.

Also available in 23 x 12.7 x 7cm

Features:

  • A unique, ridged texture facilitates even air circulation & heat distribution.
  • Aluminised Steel construction makes these strong and durable pans that are versatile for any recipe
  • Same rust-proof design used in professional bakeries
  • Easy clean up with our non-stick coating: FDA approved for safe contact with food
  • Limited Lifetime Warranty for the life of your use
  • Pan is made in the Pittsburgh, Pennsylvania area, USA, from globally sourced materials
  • Outer Surface Dimensions: L 27 cm x W 14 cm x H 7.6 cm (10.625 x 5.5 x 3″)

USA PAN® is a Bundy Family-owned company, based in the Greater Pittsburgh, Pennsylvania area.

Features:

Oven-Safe

Material:

Aluminium, Non-Stick

Size:

25cm

Use & Care

  • Do not exceed 230°C. Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary.
  • Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher.
  • Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended.
  • To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminium foil when roasting vegetables or baking higher fat foods such as french fries or meat.
  • Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.

 

 

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.

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