A powerhouse knife for big kitchen tasks.
Victorinox has been crafting world-renowned knives in Switzerland since 1884, trusted by chefs and home cooks alike for their sharpness, durability, and precision. Made from 100% recycled martensitic stainless steel, the Fibrox Chef’s/Carving Knife combines exceptional edge retention with flexibility and corrosion resistance, ensuring it performs beautifully in busy kitchens.
With its extra-large 28cm blade, this knife is designed to handle the biggest cutting and carving jobs with confidence. From breaking down large cuts of meat to slicing fruits and vegetables in volume, it delivers strength and precision in equal measure. The ergonomic, non-slip Fibrox handle provides a secure grip for safety and comfort, even when tackling demanding prep.
Features:
- 28cm blade ideal for carving roasts, slicing meats, and large-scale prep
- Made from 100% recycled stainless steel for durability and performance
- Non-slip, ergonomic black handle for safety and control
- Flexible yet strong blade designed for professional use
- Dishwasher safe, though hand washing is recommended
- Swiss made, with over 135 years of knife-making expertise
Built for professional kitchens but equally at home in yours, this knife is the ultimate choice for those who demand power, reliability, and control.
Check out the rest of the Victorinox Fibrox Collection here.
| Material: |
Stainless Steel
|
| Size: |
28cm
|
Use & Care:
- Sharpen regularly with a honing steel or sharpener (excluding serrated knives)
- Use on non-abrasive surfaces such as wood, bamboo, or plastic
- Avoid cutting frozen food
- Store safely in a knife block or on a magnetic strip; avoid loose storage in drawers
- Dishwasher safe, but hand washing is recommended for best care
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