Professional precision for every butcher’s task.
Victorinox has been crafting Swiss-made knives for over 135 years, blending expert engineering, durability, and professional performance. The Swibo collection is designed for chefs, butchers, and fishermen, combining high-quality steel with bright, ergonomic handles for safety and control in busy working environments.
The 17cm Swibo Butchers Knife with a wide bullnose tip delivers exceptional cutting power and precision. Its stiff, straight-edged blade makes tackling large cuts of meat or chopping tasks effortless. The bright yellow, non-slip handle ensures safety and visibility, while the hygienically sealed polyamide construction provides durability and long-lasting comfort.
Features:
- 17cm blade
- Stiff, straight-edged blade with wide bullnose tip
- Bright yellow, non-slip ergonomic handle
- Swiss-made tempered stainless steel
- Highly resistant to wear and corrosion
Take your butchering and meat preparation to the next level with the precision and reliability of this Swibo knife.
Check out the rest of the Victorinox Swibo Collection here.
| Material: |
Stainless Steel
|
| Size: |
25cm
|
Use & Care:
- Maintain sharpness by regularly using a sharpening steel, honing steel or knife sharpener (excluding serrated edge knives).
- Cut on a non-abrasive surface such as wood, bamboo or plastic.
- Avoid cutting frozen food.
- Store your knives in a knife block or on a knife magnet.
- Never store loose knives without edge protection in a drawer; this will dull the knives rapidly.
- Dishwasher safe, but hand washing is recommended to maximise their service life.
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