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Main Ingredient: Almond Flour
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Prep Time: 10 mins
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Cook Time: 8-10 mins
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Serves: 3
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Recipe by: Cuisinart
RECIPE BY: @nourishinglydelicious via Cuisinart
METHOD
- Heat the Cuisinart Vertical Waffle Maker WAF-V100 to setting 4 – this will create a nice golden & crispy waffle to resemble the golden brown churros.
- To make the waffles, in a bowl, simply add the almond flour, rice flour, melted butter, vanilla, eggs, milk of choice, maple syrup, 1 tsp cinnamon, nutmeg & mix well until it comes together like a thick cake-like batter. Set aside.
- Next up, whip together the cream & the coconut sugar & add a few drops of the vanilla to the whipped cream & set aside.
- On a plate, add in the cinnamon & mix it with the coconut sugar. Set aside.
- Pour the batter with the spout into the waffle maker – I used about two spoutfuls to get one waffle, then wait until the waffle maker beeps, then carefully remove the waffles gently & pop onto a plate.
- Repeat with the rest of the batter. I got about 3 servings of waffles with this batter.
- Add your waffles to a plate, then cut them into triangles.
- Dip the waffles into the caramel sauce & then dip them into the cinnamon & coconut sugar mix.
- Add whipped cream to the waffles
- Sprinkle with caramel sauce & coconut sugar, and cinnamon mix.
ENJOY!
