Portuguese Roast Potatoes

• Main Ingredient: Potatoes
• Prep Time: 10-15 mins
• Cook Time: 1 hr
• Serves: 4-5
• Recipe by: Hunt & Gather

These smoky, zesty, spicy potatoes will take your tastebuds to the next level.

@inthemoodforallthingsfood flavoured these potatoes with the delicious Portuguese Rub.

Method:

1. Preheat oven to 200 degrees Celsius fan-forced. Peel and cut your potatoes into chunks and place in a bowl.
2. Add your oil and rub to the potatoes and mix well till everything is evenly coated. Place on a baking tray.
3. Bake the potatoes for around 45 minutes turning every so often. After 45 mins add your onion to the potatoes along with another drizzle of oil.
4. Bake for a further 10-15 mins or until potatoes are crispy and golden.
5. To serve place in a bowl. Drizzle with some aioli and garnish with the parsley.
6. Enjoy!