Powerful precision for large-scale chopping and cutting.
For over 135 years, Victorinox has been crafting professional-quality knives in Switzerland, recognised worldwide for their precision, durability, and innovation. Each blade is made from 100% recycled martensitic stainless steel, offering superior edge retention, flexibility, and corrosion resistance. The Fibrox collection blends professional performance with ergonomic comfort, making it a favourite for both chefs and home cooks.
The 31cm Fibrox Butcher’s Knife is built for tackling the largest cutting and chopping tasks with ease. Its long, straight blade, combined with a non-slip, ergonomic Fibrox handle, provides excellent control and agility, making meat preparation, large vegetables, or bulk chopping effortless and precise.
Features:
- Swiss-made cook’s knife with a straight 31cm blade
- Non-slip, ergonomic black Fibrox handle for comfort and control
- Flexible blade for versatile cutting tasks
- Universal tool for large-scale chopping and slicing
Take on any butchery or kitchen task with confidence and efficiency.
Check out the rest of the Victorinox Fibrox Collection here.
| Material: |
Stainless Steel
|
| Size: |
31cm
|
Use & Care:
- Sharpen regularly with a honing steel or sharpener (excluding serrated knives)
- Use on non-abrasive surfaces such as wood, bamboo, or plastic
- Avoid cutting frozen food
- Store safely in a knife block or on a magnetic strip; avoid loose storage in drawers
- Dishwasher safe, but hand washing is recommended for best care
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