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Le Creuset Heritage Square Dish 23cm / 2.8L (12 Colours)

Original price was: $90.00.Current price is: $67.50.

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This Le Creuset Stoneware Square dish has slightly higher side walls ideal from pasta bakes, gratins and pies. Oven & dishwasher safe. 10 Year Guarantee

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From baking to oven-roasting, the Heritage stoneware square dish is a functional all-in-one design.

This Heritage Deep Square dish stands up to years of use with a durable finish and solid ceramic construction that’s stronger than typical earthenware. It’s perfect for rustling up all sorts of dishes from pasta bakes to gratins to pies. The generous handles make for an easy grip, while the stoneware construction keeps your food warm at the table.

This particular design features slightly higher sidewalls, making it ideal for small casseroles, layered baked pasta, or even an ice cream cake.


  • 23cm / 2.6L Capacity
  • Stoneware maintains even temperatures and prevents scorching
  • Unmatched thermal resistance — safe for freezer, microwave, oven, broiler, and dishwasher
  • Dense stoneware blocks moisture absorption to prevent cracking, crazing, and rippling
  • Impermeable exterior enamel resists scratches and stains and is safe for cutting with knives
  • Nearly nonstick glazed interior easily releases foods for quick cleanup
  • Microwave and oven safe, dishwasher Safe
  • Superior heat retention keeps food warm at the table while serving
  • 10-Year Warranty; The guarantee covers faulty materials or workmanship and applies to all parts of our products


For more information on how to use and care for your Le Creuset products visit our Le Creuset Guide for a more in-depth understanding. Find out how these pieces are made, what makes them unique and why you should invest in Le Creuset!

See what other Le Creuset products and colours we offer.

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Cerise, Cayenne, Volcanic, Nectar, Bamboo, Sage, Coastal Blue, Caribbean Blue, Azure Blue, Ink, Meringue, Satin Black

Cleaning Instructions:

  • Wait for your product to cool down before you start cleaning it.
  • Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
  • Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.


  • Stay protected – always use oven gloves when handling anything hot.
  • When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.
  • Don’t put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together.
  • Before serving, always check food is piping hot throughout. If you want to heat a dish that’s currently at room temperature, don’t preheat your oven above 205°C (that’s 400°F).
  • Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.

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