Add a burst of sunshine to your baking with LorAnn’s Lemon Bakery Emulsion.
Made with natural lemon essential oil, this emulsion delivers a bright, bold citrus flavour and heavenly aroma that stays true even through high-heat baking.
Perfect for cakes, cookies, frostings, fillings, and desserts, it can be used anywhere you’d use lemon extract—or even as a convenient substitute for fresh zest (½ teaspoon emulsion = 1 teaspoon zest). With its vibrant flavour and consistency, this emulsion ensures your baked goods are always full of fresh, tangy lemon goodness.
Features:
- Fresh, zesty lemon flavour
- Perfect for baked goods, frostings, and desserts
- Won’t “bake out” when exposed to heat
- Water-based formula
- No Alcohol
- Gluten-Free & Sugar-Free
- Easily soluble in water
- 1 teaspoon extract = 1 teaspoon emulsion
- Store in a cool, dry place away from direct sunlight
- Keep tightly sealed when not in use to preserve freshness and flavour
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