Effortless slicing for perfect loaves every time.
Victorinox has been crafting trusted Swiss knives since 1884. Made from 100% recycled martensitic stainless steel, the Fibrox Bread Knife offers exceptional edge retention, flexibility, and corrosion resistance. Designed by professionals for professionals, it is equally prized by home cooks for its reliability and precision.
This 21cm serrated bread knife is ideal for slicing crusty loaves, baguettes, and soft rolls without crushing the crumb. Its ergonomic, non-slip black handle provides comfort and control, while the flexible blade ensures smooth, even cuts every time. Perfect for frequent bread slicing, it will make every loaf count.
Features:
- 21cm Swiss-made bread knife with wavy serrated edge
- Ergonomic, non-slip black handle for comfort and control
- Flexible stainless steel blade designed for professional and home use
- Ideal for crusty loaves, baguettes, and soft bread
- Durable construction for long-lasting performance
Reliable, well-balanced, and built to handle heavy use, this bread knife makes slicing effortless and precise.
Check out the rest of the Victorinox Fibrox Collection here.

Material: |
Stainless Steel
|
Size: |
21cm
|
Use & Care:
- Sharpen regularly with a honing steel or sharpener (excluding serrated knives)
- Use on non-abrasive surfaces such as wood, bamboo, or plastic
- Avoid cutting frozen food
- Store safely in a knife block or on a magnetic strip; avoid loose storage in drawers
- Dishwasher safe, but hand washing is recommended for best care
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