Effortless Slicing, Every Time.
The Global SAI-05 Bread Knife is designed to tackle everything from artisan sourdough and crusty baguettes to soft sandwich loaves with exceptional ease. Its long 23cm serrated blade glides cleanly through crisp crusts while preserving the soft interior, producing neat, even slices with minimal crumbs and no unnecessary tearing.
The generous blade length also makes the SAI-05 a versatile addition to the kitchen beyond bread. It effortlessly slices large cakes, pastries and foods with firm exteriors, including roast pork with crackling, making it an excellent all-round serrated knife for entertaining and everyday cooking. Due to its longer blade, it is worth noting that this knife will not fit Global’s small or medium knife blocks.
Designed by renowned industrial designer Komin Yamada, the Global SAI collection represents the pinnacle of Global’s Japanese craftsmanship. Each blade features an advanced three-layer construction with a hard CROMOVA 18 SANSO stainless steel core protected by softer SUS410 stainless steel outer layers for exceptional durability and corrosion resistance. Combined with the ergonomic thumb-rest handle, hand-hammered blade finish and perfectly balanced construction, the SAI-05 delivers outstanding comfort, control and cutting performance.
Features:
- Premium Japanese bread knife with a long serrated blade
- Ideal for slicing crusty bread, artisan loaves, rolls and baguettes
- Excellent for cakes, pastries and foods with tough exteriors such as pork crackling
- Long serrated edge cuts cleanly without crushing soft interiors
- Three-layer blade construction with a CROMOVA 18 SANSO stainless steel core and SUS410 outer layers
- Hand mirror-polished cutting edge for exceptional long-term performance
- Rockwell hardness: C58-C59
- Hand-hammered blade finish creates air pockets to help reduce food sticking
- Resistant to rust, stains and corrosion
- Ergonomic hollow stainless steel handle with integrated thumb rest
- Sand-filled handle provides optimum balance and control
- Seven signature black handle dots symbolise the Samurai code of honour
- Seamless hygienic construction eliminates food and dirt traps
- Blade length: 23cm
- Does not fit Global small or medium knife blocks
- Handcrafted in Japan
From freshly baked sourdough to perfectly carved roast pork, the Global SAI-05 Bread Knife delivers the precision, comfort and premium craftsmanship to make every slice effortless.
From knife construction and testing to the story of Global, all the way to the comparisons between each series of knives, visit our in-depth Guide to Global to learn everything you need to know before buying!
Find all information on how to clean, wash, store and sharpen your Global knives HERE.
Shop the Global Sai Collection HERE.
| Material: |
Stainless Steel
|
| Size: |
23cm
|
Use & Care:
- Hand wash with warm, soapy water immediately after use.
- Dry thoroughly with a soft cloth before storing.
- Do not place in the dishwasher, as harsh detergents and contact with other utensils can damage the blade and finish.
- Use on wooden or plastic cutting boards to help preserve the cutting edge.
- Store in a knife block, blade guard, magnetic rack or knife roll to protect the blade.
- Sharpen regularly using a Global-recommended whetstone or ceramic sharpener to maintain optimum performance.
- Use for precision slicing and preparation tasks, avoiding frozen foods and hard bones that may damage the cutting edge.
Find in-depth details with instructional videos on how to clean, wash, store and sharpen your Global knives HERE.
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