A versatile Japanese-inspired blade with Swiss precision.
For over 135 years, Victorinox has been perfecting the art of Swiss-made knives and kitchen tools, built on durability, sharpness, and reliability. Every blade is crafted from 100% recycled martensitic stainless steel, ensuring lasting performance with excellent edge retention, corrosion resistance, and the flexibility to withstand daily use.
The Wood collection combines natural beauty with professional functionality. Each knife features a carefully hand-polished rosewood handle, prized for its strength, comfort, and distinctive grain pattern that makes every piece unique. Elegant yet durable, these knives bring timeless craftsmanship to modern kitchens.
The Victorinox Wood Santoku Knife 17cm is a Japanese-style all-rounder, designed for precision slicing, dicing, and mincing. With its well-balanced weight, razor-sharp edge, and ergonomic rosewood handle, it excels at handling everything from vegetables and herbs to meat and fish. A true multitasker, it offers effortless control and versatility, making it an indispensable tool in your kitchen.
Features:
- Swiss-made 17cm Santoku knife
- Extra-sharp blade for slicing, dicing, and mincing
- Hand-polished natural rosewood handle with unique grain
- Lightweight and well-balanced for everyday comfort
- Inspired by Japanese design, crafted with Swiss precision
A refined all-purpose knife that blends Japanese versatility with Swiss craftsmanship.
To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check our Best Knife Guide Online blog post.
| Material: |
Stainless Steel
|
| Size: |
17cm
|
Use & Care:
- Hand wash only to protect the rosewood handle
- Dry immediately after cleaning
- Store safely in a knife block or sheath
- Occasionally oil the handle with food-safe oil to maintain its finish
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