Create light, flaky pastry with less effort.
The Avanti Pastry Blender is designed to quickly and efficiently combine butter or margarine into dry ingredients for perfectly light and flaky pastry. Ideal for baking pies, tarts and scones, this sturdy kitchen tool helps achieve consistent results while reducing the effort needed when mixing dough by hand.
Features:
- Heavy-duty stainless steel construction
- Curved blades efficiently blend butter into dry ingredients
- Bevelled blade edges help prevent sticking
- Creates a light and flaky pastry texture
- Non-slip handle for secure grip and control
- Soft grip handle absorbs pressure for added comfort
- Helps reduce hand fatigue and cramping during use
- Dimensions: L 12 cm x W 10.5 cm x D 4.5 cm
A practical baking essential for home cooks and passionate bakers, this pastry blender delivers comfort, durability and reliable performance.
| Material: |
Stainless Steel
|
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