Emile Henry Cheese Baker Burgundy 17cm

Melted cheese moments made unforgettable.

Turn simple ingredients into warm, shareable comfort with the Emile Henry Cheese Baker. Perfect for melted brie appetisers, mini fondues or cosy raclette-inspired dinners, this beautifully crafted baker makes entertaining effortless while adding warmth and flavour to every gathering.

Whether you are baking creamy brie, mozzarella or goat cheese, simply add sweet or savoury toppings, close the lid and bake until deliciously melted. The practical lid helps retain moisture and gently infuse flavour while cooking, helping every serve stay rich, soft and indulgent. Once ready, the High Resistance ceramic keeps contents warm for serving straight to the table.

Crafted in Burgundy, France, Emile Henry has spent more than 170 years perfecting ceramic cookware using natural, high-fired Burgundy clay. Finished in a rich Burgundy glaze, this durable cheese baker is resistant, easy to clean and designed to bring both style and practicality to entertaining.

Features:

• Burgundy finish
• 550 ml capacity
• Exterior dimensions: ∅ 19.5 cm x W 17.5 cm x H 4.5 cm
• Interior dimensions: ∅ 15.3 cm x H 3.7 cm
• Crafted from HR Ceramic® (High Resistance)
• Oven safe up to 270°C
• Ideal for baked brie, mozzarella, goat cheese, mini fondues and raclette-style dining
• A practical lid helps keep cheese moist and infuses flavour
• Bright glaze is resistant, non-porous, durable and easy to clean
• Oven, microwave and freezer safe
• Dishwasher safe
• Made in France
• Backed by a 10-year limited guarantee
• Available in Provence Yellow, Mediterranean Blue and Burgundy

Create warm, shareable moments with a cheese baker designed for cosy entertaining and irresistible melted flavours.