Perfect slices with sharp precision.
Since 1884, Victorinox has crafted world-renowned knives in Switzerland, earning global trust for their balance of durability, performance, and innovation. Each blade is forged from 100% recycled martensitic stainless steel, combining excellent cutting-edge retention with corrosion resistance. Designed with professionals in mind yet equally valued by home cooks, the Fibrox range delivers comfort, control, and longevity in every piece.
The Fibrox 25cm Pointed Tip Slicing Knife is ideal for cutting ham and other large cuts of meat with accuracy and ease. Its 30mm wide blade curves up into a pointed tip, allowing you to slice cleanly through thick cuts while also handling finer detail work. With its ergonomic, non-slip handle and razor-sharp stainless steel blade, this slicing knife is built to perform in both busy commercial kitchens and at home.
Features:
- Swiss-made slicing knife with a 25cm blade
- Pointed tip for precision and detail cutting
- 30mm blade width for versatility across large and small cuts
- Ergonomic, non-slip Fibrox handle for control and comfort
- Crafted from 100% recycled stainless steel
Bring precision and confidence to every carving moment, from a festive ham to Sunday roasts.
Check out the rest of the Victorinox Fibrox Collection here.
| Material: |
Stainless Steel
|
| Size: |
25cm
|
Use & Care:
- Sharpen regularly with a honing steel or sharpener (excluding serrated knives)
- Use on non-abrasive surfaces such as wood, bamboo, or plastic
- Avoid cutting frozen food
- Store safely in a knife block or on a magnetic strip; avoid loose storage in drawers
- Dishwasher safe, but hand washing is recommended for best care
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