All Betty Bossi products pursue a single goal: culinary delight! Cooking should be a relaxing activity, and eating should make us happy from the inside out.
Betty Bossi is the leading Swiss culinary company and has been teaching Swiss people to cook since 1956 – first and foremost through the Betty Bossi magazine, regularly published cookbooks and clever kitchen utensils. In addition, they also develop food products for Switzerland’s largest retailer and advise numerous companies on culinary topics.
At the heart of Betty Bossi are reliable recipes for every occasion. In addition, we develop innovative kitchen and household appliances that simplify cooking, make it more efficient, improve the culinary results in terms of taste and aesthetics, and – most importantly – keep inspiring new ideas. Trends in the segments of food and recipes are identified quickly and transformed into creative kitchen gadgets.
From the idea to the product to the marketing – at Betty Bossi, it all boils down to good quality. Inventors, engineers, designers, chefs, recipe editors, food stylists, photographers and marketing specialists. They all work hand in hand, guaranteeing a perfect product and a culinary world to go with it.