Smooth purées made simple.
The Avanti Gourmet Food Mill 20 cm is a versatile kitchen essential designed to create smooth, even textures from cooked fruit and vegetables. Ideal for sauces, soups, jams, baby food and preserves, it efficiently separates skins, seeds and fibres from the pulp for consistently refined results. Its durable stainless steel construction and easy hand crank operation make it perfect for both small and large batches.
Features:
- Durable stainless steel construction with a mirror finish
- 20 cm size suitable for a range of cooking tasks
- Separates skins, seeds and fibres for smooth purées
- Includes 3 interchangeable discs: fine 2 mm, medium 3 mm and coarse 8 mm
- Wide bowl or saucepan resting handles for stability during use
- Hand crank mechanism for easy and controlled operation
- Also functions as a strainer for added versatility
- Easy to assemble, use and clean
A reliable tool for home cooks and preserving enthusiasts, this food mill makes preparing smooth, homemade recipes effortless and efficient.
| Material: |
Stainless Steel
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Use & Care:
- Place the selected disc in the base of the mill with the coarse side facing downwards.
- Place the handle and rotating plate unit into the bowl.
- Secure the rotating plate arm by pushing down and then up into the socket.
- Place food in the mill and turn the handle; this in turn, will rotate the blade.
- Wash thoroughly before first use.
- Clean the disc with warm water and washing-up liquid. A soft washing-up brush may help remove food residue from discs.
- Rinse thoroughly.
- Avoid abrasive cleaners and scourers when hand washing.
- Wipe dry with a soft cloth.
- If the mill becomes soiled, put a few drops of biological washing powder in a bowl of hot water and leave the mill to stand overnight.
- Wash and rinse well before each use.
- Hand wash only.
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