Puree cooked vegetables and fruit to a smooth, even consistency with the Avanti Gourmet Food Mill 20cm. Excellent for making sauces, soups, purees, baby food, jams and preserves. It separates the skin and sifts out seeds and fibres from the pulp. Its robust stainless steel construction and hand-crank mechanism stand up to the most fibrous foods, from apple chunks to big batches of tomatoes. The Avanti Gourmet Food Mill comes with three interchangeable disc blades with different diameter holes to control your desired thickness and texture and features a wide bowl/saucepan resting handle. Easy to use, simply select and insert the disc blade required and attach the handle and blade plate, load food into the top of the mill and then turn the handle to create the desired effect.
Includes:
- Fine 2mm disc
- Medium 3mm disc
- Coarse 8mm disc
Features:
- Durable stainless steel construction
- Separates skin and seeds for puree
- Includes three interchangeable discs
- Wide bowl/saucepan resting handles for stability
- Easy to use, just pour your ingredients inside and turn the handle
- Also functions as a strainer
- Mirror finish
Use Instructions:
- Place your desired disc in the base of the mill facing upwards
- Place the handle and rotating plate unit into the hole
- Secure the rotating plate arm by pushing down then up into the saddle
- Place food in the mill and turn the handle
