Create thick, creamy yoghurt cheese with this uniquely designed strainer from Cuisipro. Just add yoghurt and the unique patented design produces yoghurt cheese in 2 to 24 hours. Yoghurt cheese is a low-fat alternative to cream cheese, mayonnaise, sour cream and whipping cream. This Cuisipro Yogurt Cheese maker converts 3 cups of yoghurt into 1 cup of yoghurt cheese in approx. 24 hours. Get thinner cheese in a little as 2 hours. the sealed container prevents odour transfer and provides storage for your yoghurt cheese.
- Plastic container and lid
- Fine mesh strainer
- Instructions and recipes included
- Dishwasher safe – top rack only
