Bring the bold, authentic taste of Latin America into your kitchen with this award-winning Sazón Seasoning from Opito Bay Salt Co.
Inspired by travels through Mexico and Central America, this blend captures the vibrant flavours of the Yucatán, Nicaragua, and beyond.
Crafted with authentic ingredients such as achiote and chipotle, this gold medal–winning seasoning delivers a smoky, zesty kick that transforms everyday dishes into fiesta-worthy meals. Sprinkle it over prawns and rice, season chicken wings or grilled pork, or add it to nachos, tacos, and fajitas for instant flavour. It also works beautifully as a dry rub or marinade.
Unlike store-bought mixes, this Sazón contains no sugar or fillers—just pure herbs and spices blended to perfection. Versatile, vibrant, and full of character, it’s a must-have for “Taco Tuesday” and beyond.
Ingredients: Opito Bay Sea salt, achiote, cumin, jalapeno (chipotle), salt, coriander, garlic, black pepper and oregano.
75g jar
Opito Bay Salt Co. produces 100% natural, mineral-rich sea salt inspired by the pristine waters of Opito Bay on New Zealand’s Coromandel Peninsula. Overlooking Mercury Island and nearby reefs, the area’s clear waters, abundant marine life, and sunny climate create ideal conditions for naturally evaporating seawater with only sunlight.
The company’s artisanal salt is made in small batches by hand, preserving the natural trace minerals that give each crystal its unique flavour. Unrefined and free from additives, the salt reflects the seasonal variations of the bay and the purity of its waters.
Committed to sustainability, Opito Bay Salt Co. uses minimal-impact methods and packages its salt in reusable and recyclable containers. To maintain quality, the salt is best stored in a sealed container or an artisan salt bowl.
Each crystal offers a genuine taste of New Zealand’s natural coastline, celebrated worldwide for its distinctive flavour and purity.
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