Great-tasting sauces made in New Zealand!
The ‘Double Happy’ sauce caddy features Simply Red and Old Yella sauces, designed to elevate any meal. These innovative takes on classic condiments are inspired by the restaurants of New Zealand Chef Al Brown and are ready to enhance the dining experience. From fish ‘n’ chips to brisket, these sauces will transform a simple snack into a culinary masterpiece.
Old Yella Habanero mustard comes in a 250g bottle.
Simply Red Kasundi ketchup comes in a 270g bottle.
Ingredients: ALS01 – 250g Habanero Mustard: White vinegar, Yellow mustard flour, Sugar, Crushed chilli (Habanero (2.2%), cayenne), Water, Coriander leaf, Salt, Turmeric, Dried garlic, Dried onion, Preservative (202), Emulsifier (435), Xanthan Gum (415). ALS02 – 270g Kasundi Ketchup: Tomato (80%) (diced and puree), Sugar, Onion, Crushed Chilli, Crushed Garlic, Crushed ginger, Spice blend (Curry, Mustard, Fenugreek, Cumin, Pepper, Cardamon), Salt, Food acid (260), Thickener (415), Preservative (202), Paprika extract.
