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Bialetti Moka Express (8 Sizes)

$69.99$255.00

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The Bialetti Moka Express is constructed from food-grade aluminium with a patented safety valve. Serving up fresh Italian style espresso coffee since 1933. Made in Italy.

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The Bialetti Moka Express produces a rich, authentic espresso in just minutes.

In Italy, where the kitchen is the heart of the home and where coffee is a passion that brings friends and family together, Bialetti is found in nine out of ten households. The original stovetop coffeemaker has been serving up fresh Italian style espresso coffee since 1933.

Bialetti’s original Moka Express evolves. The aesthetical transformation is noted in the smoother lines of the handle and knob, and the increased visibility given to “The Little Man with the Moustache”. The functional evolution improves the ergonomics and guarantees top quality and complete safety.

To produce an authentic espresso in minutes, simply fill the bottom with water add your favourite espresso ground coffee to the funnel and gently heat on your stovetop. The Moka Express is constructed from food-grade aluminium and includes a sturdy stay cool nylon handle and knob and Bialetti’s patented safety valve.  The Moka produces a rich, authentic espresso and Bialetti’s distinctive eight-sided shape allows it to diffuse heat perfectly to enhance the aroma of your coffee.

  • May be used on gas, electric or ceramic cooktops
  • Not suitable for use on induction cooktops
  • Must not be placed in the dishwasher
  • Made in ITALY.

Espresso Cup =  60ml (max. boiler capacity) (Please note that the max. boiler capacity is slightly more than the final output since there is always a little water left in the boiler after brewing.)

Please note, the cup size refers to an espresso cup. 

Cup Size Approximate Total Height (cms) Approximate Width (cms) at bottom of the base
1 cup 13.5 7.0
2 cup 14.5 8.0
3 cup 16.0 9.0
4 cup 18.0 9.5
6 cup 21.5 11.0
9 cup 25.0 11.5
12 cup 29.5 13.5
18 cup 32.0 13.5

 

For more information on how to use your Bialetti Coffee Maker, how to select and grind beans and how to froth milk visit our Bialetti Blog.

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Size:

1 Cup, 2 Cup, 3 Cup, 4 Cup, 6 Cup, 9 Cup, 12 Cup, 18 Cup

Material:

Aluminium

How to Make a Stovetop Espresso
1. Fill the base with water up to the safety valve.
2. Insert the funnel.
3. Loosely fill it with ground coffee without pressing it down.
4. Screw the top section to the base and place it on low-medium heat.
5. Within a few minutes, you will have a delicious Italian espresso.

Use & Care

  • A medium-fine grind is recommended. Medium-fine will feel gritty when rubbed between your fingers, not powdery.  Note that an espresso grind purchased from a store for electric espresso machines is typically too fine and may block your Bialetti). Do NOT tamp coffee down. If you have used a fine, powdery espresso grind, get yourself a pipe cleaner, take out the ring and filter and give the upper spout a good clean from the underneath side.
  • Troubleshooting: If the water is coming through the joint, proceed with cleaning the percolator column out first.
  • Detergent is not recommended when washing the aluminium models as it can taint the aluminium and therefore the coffee.
  • A mild detergent can be used to clean the stainless steel models and a liquid chrome polish can be used to keep the stainless steel looking new.
  • Periodically clean the inner sides of the percolator column in the top part of the pot, ensuring no build-up of coffee residues. This build-up can lead to reduced pressure and may affect the final taste profile of your coffee.
  • Do not reassemble until all parts are completely dry to avoid oxidation
  • Bialetti stovetop espresso makers must not be put in the dishwasher.
  •  It’s best to store all parts separately to allow air to circulate and dry parts before reassembling.

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