An indispensable tool when it comes to slicing sausages and dry-cured meats.
The super-sharp stainless steel blade of the TRANCHÉ effortlessly cuts salami, ham and even bacon into highly flavoursome slices.
Also perfectly suited to cucumbers or carrots, and much more.
Features:
- 25.8 x 18.5 x 10 cm
- For perfect slices of salami, bacon or ham
- Effortless slicing with the sharp blade
- Infinitely adjustable by inserting the item to be sliced
- Also suitable for cucumbers and carrots
- For sausages or vegetables with a maximum diameter of 5.5 cm
- Safety catch for secure storage
- Simple to disassemble for easier cleaning
- Plastic / high-grade stainless steel
GEFU guarantees the quality of its products with a 5-year guarantee under the „Q5-label“. GEFU guarantees to its customers that the products are free of material faults, manufacturing defects and design flaws.
