Serve seasonal favourites with a little extra charm and character.
Bring a festive touch to the table with the Le Creuset Pumpkin Serving Bowl in classic White. With its distinctive pumpkin-inspired shape and generous 3L capacity, it’s ideal for sharing hearty soups, comforting pasta dishes and seasonal salads. Beautiful enough to take centre stage, it also makes everyday meals feel a little more special.
Crafted from durable Le Creuset stoneware, the glazed finish is easy to clean and resistant to scratches, chips and stains. It also handles a wide range of temperatures, making it suitable for serving both hot and cold dishes.
Features:
- 3L capacity
- Distinctive pumpkin-inspired design in White
- Durable glazed stoneware construction
- Scratch-, chip-, and stain-resistant
- Thermoresistant from -23°C to 260°C
- Maintains an even temperature for serving
- Dishwasher safe
- Easy-to-clean glazed finish
Dimensions:
- Length: 31.3 cm
- Width: 25.4 cm
- Height: 9.5 cm
- Depth: 8.2 cm
- Base Diameter: 15.9 cm
- Capacity: 3L
- Weight: 1.7kg
A beautiful statement serving piece for seasonal entertaining, family gatherings and everyday dining.
For more information on using and caring for your Le Creuset products, visit our Le Creuset Guide for a more in-depth understanding. Find out how these pieces are made, what makes them unique and why you should invest in Le Creuset!
See what other Le Creuset products and colours we offer.
| Capacity: |
3L
|
| Features: |
Dishwasher Safe
|
| Material: |
Stoneware
|
Use & Care:
Temperature Range:
Storage:
Care:
Before First Use:
- Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
- Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
Cooking:
- Stay protected – always use oven gloves when handling anything hot.
- When using under the grill, always allow at least a 6.5 cm (2 ½ inch) gap between the heat source and the top of your product.
- Don’t put a frozen dish of food in a preheated oven. Instead, place it in a cold oven, set the temperature and allow the two to heat up together. Before serving, always check that the food is piping hot throughout. If you want to heat a dish that’s currently at room temperature, don’t preheat your oven above 205°C (that’s 400°F). Adding liquid to a dish in the oven? Take the dish out of the oven and allow it to cool for a few minutes first.
Cleaning:
- Wait for your product to cool down before you start cleaning it.
- Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.
- Wash and dry by hand. Or pop your stoneware in the dishwasher for a full cycle.
Only logged in customers who have purchased this product may leave a review.
