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Nordic Ware Marquee Bundt® Pan

$125.00

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Standard ($4.00)

Nonstick interiors effortlessly release your delicate Bundt cakes. With a 10-cup capacity, this pan is perfect for creating stunning cake. Heavy Cast Aluminium with Lifetime Warranty. Proudly Made in America.

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Nordic Ware created the iconic Bundt® pan, which can be found in over 75 million households around the world

The success of this pan inspired them to create dozens of different shapes and sizes of their heavyweight cast aluminium pans, which help you achieve picture-perfect, memorably tasty results every time you bake.

This latest design features a sophisticated look inspired by Art Deco architecture. Bold angles and arches make a beautiful presentation, whether filled with fresh berries and cream, a lemon glaze, or simply a dusting of powdered sugar. With a 10-cup capacity, this pan is perfect for creating stunning cakes. Made in America, it guarantees high quality and confidence in your baking endeavour

The heavy-cast aluminium bakeware provides superior baking performance, bakes evenly browned cakes time after time, and has a lifetime warranty.

  • 24.5 x 24.5 x 9.5 cm
  • Nonstick coated for quick release and easy cleanup.
  • Heavy Cast Aluminium
  • Weight:  635 grams (1.4lbs)
  • Capacity: 10 Cups
  • Recipe included on backing
  • Lifetime guarantee

Their baking pans are designed and manufactured in America to exacting standards, with over a dozen sets of hands touching each pan during the manufacturing process. From They’ve grown from two employees to hundreds, and their products are distributed across the globe. Proud to say that they’re still family-owned and operated, with three generations involved in their business, and each year adding innovative items to their expansive kitchenware line. Presenting you the very finest baking pans in the world: genuine Nordic Ware cast bakeware.

Material:

Aluminium

Use and Care Instructions
1. Before initial use and after subsequent uses, wash with hot soapy water.
2. Before each use, brush with solid vegetable shortening and dust with flour or spray with unsalted vegetable shortening with flour in the spray.
3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
4. Metal utensils, scouring pads and abrasive cleaners should not be used on non-stick surfaces.

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