Tenderise meat quickly while creating channels for marinades to penetrate.
The OXO Good Grips Bladed Meat Tenderiser uses 50 sharp blades to create small pockets throughout the meat, helping marinades penetrate more quickly while encouraging even cooking and better moisture retention.
A clear base and straight edges make it easier to see where you have tenderised, while the contoured non-slip grip provides comfortable control. The blades lock safely beneath the base for compact storage, and the tenderiser comes apart for easy cleaning.
Features:
- 50 sharp tenderising blades create channels for marinades to penetrate
- Helps meat retain juices and promotes more uniform cooking
- Tenderises meat for a softer texture
- Clear base and straight edges provide a guide for even tenderising
- Contoured non-slip grip provides comfortable handling
- Lock keeps blades safely covered during storage
- Comes apart for easy cleaning
The OXO Good Grips Bladed Meat Tenderiser makes it easy to prepare meat for marinades and more even cooking.
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