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Pyrolux Pyrostone Non-Stick Wok 32cm


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Standard ($4.00)

With its stone-like properties, this 32 cm non-stick wok offers heavy-duty abrasion resistance and is built to withstand high wear and tear. Limited lifetime guarantee.

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Pyrostone cookware offers outstanding non-stick performance with heavy-duty abrasion resistance.

Carefully crafted from forged aluminium, the range features a stone line finish for quick and easy cooking, long-lasting food release and faster clean up. Cookware that provides extreme toughness, superior non-stick surfaces with superb abrasion resistance. Enjoy healthier cooking using less oil on the special PFOA free non-stick coating! The soft touch ergonomic handle is attached to the cookware for superior strength and durability, designed for heat resistance to stay cool for longer on cooktops.

Pyrostone has been designed to cater for all family budgets with its focus on high quality at affordable prices. With a comprehensive range available, Pyrostone is your complete cookware solution.

Features & Benefits:

  • Suitable for all heat sources including induction
  • Soft-touch ergonomic handles stay cool longer on the cooktop
  • High-quality three-layer non-stick surface
  • Superb abrasion resistance
  • PFOA Free
  • Easy to clean surface with no visible rivets.
  • Oven safe up to 180° Celsius
  • Limited Lifetime Warranty against manufacturing faults and defects
  • Forged Aluminium
  • Dishwasher safe – handwash recommended

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Aluminium, Non-Stick


Dishwasher Safe, Induction-Capable, Oven-Safe

Easy to clean surface with no visible rivets. Suitable for all cooktops including induction and oven safe to 180-degrees Celsius.

  • Although your cookware is dishwasher safe, it is recommended to hand wash your cookware in warm soapy water with a dish brush or cloth to ensure longevity of the non stick surface.
  • Never allow your cookware to boil dry and always allow to cool down before placing in water
  • Do not allow the heat source to extend beyond the base of the cookware.
  • To ensure a long life on the non stick surface it is recommended to use wooden, nylon or silicon utensils. Never cut food with a knife whilst still in the cookware as this can permanently damage the surface.
  • If the non stick properties of your cookware are diminished over time, simply apply a light coating of oil with a paper towel over the entire cooking surface, ensuring all excess oil is removed. This will recondition your cookware for future use.
  • Cooking on a low to medium heat is recommended in the large majority of applications. High heat should only be used for short term searing or browning.

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