Celebrating 70 Years of Danish Innovation.
Cook with confidence using the Scanpan Classic 70th Anniversary Edition Fry Pan 28cm, combining timeless Danish design with exceptional non-stick performance for everyday cooking.
Created to celebrate 70 years of Scanpan innovation, this limited edition fry pan features the renowned STRATANIUM non-stick coating, allowing you to cook with little or no oil while achieving outstanding browning and easy food release. Crafted from 100% recycled squeeze cast aluminium, it delivers fast, even heat distribution for consistently delicious results.
Designed and made in Denmark, the Classic range is built for everyday reliability. The patented handle locking system ensures a secure, rivet-free connection that won’t loosen over time, while the durable construction is oven safe up to 250°C for added versatility. Suitable for all cooktops except induction, this fry pan is ideal for everything from eggs and pancakes to steaks and vegetables.
Features:
- Celebrates 70 years of Scanpan innovation
- 28cm fry pan, ideal for everyday cooking
- Exclusive STRATANIUM non-stick coating for outstanding food release
- Cook with little or no oil
- Made from 100% recycled squeeze cast aluminium
- Fast and even heat distribution
- Patented rivet-free handle assembly won’t loosen over time
- Oven safe up to 250°C
- Suitable for ceramic, gas, halogen, radiant ring, and solid plate cooktops
- Not suitable for induction cooktops
- Dishwasher safe, although hand washing is recommended
- Designed and made in Denmark
- 10-year warranty against manufacturing defects
- Lid not included
Whether you’re preparing quick weekday meals or weekend favourites, the Scanpan Classic 70th Anniversary Edition Fry Pan delivers the quality, durability, and performance that has made Scanpan a trusted name in kitchens for generations.
| Material: |
Aluminium, Non-Stick
|
| Size: |
28cm
|
Use & Care:
- Before First Use
- Wash in hot soapy water with a nylon brush. Do not use harsh scourers.
- Routine Cleaning
- When cooking is complete, empty contents and fill the pan with hot soapy water. Use a soft nylon scourer and vigorously scrub the pan, ensuring all food fat and residue is removed.
- Never use harsh or abrasive cloths or cleaning liquids/pastes. Dry and store appropriately.
- Whilst dishwasher safe, SCANPAN will always recommend hand washing to extend the life of the product.
- Do NOT use excessive heat.
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