Celebrating 70 Years of Everyday Cooking.
Bring authentic stir-fry performance to your kitchen with the Scanpan Classic Induction 70th Anniversary Edition Wok 32cm, combining renowned Danish craftsmanship with exceptional non-stick technology for effortless everyday cooking.
Created to celebrate 70 years of Scanpan innovation, this special edition wok features the exclusive STRATANIUM non-stick coating, delivering outstanding food release, exceptional durability, and the ability to cook with little or no oil. Crafted from environmentally friendly squeeze cast aluminium containing 93% to 96% recycled material, it provides fast, even heat distribution for consistently delicious results while being guaranteed not to warp.
Designed and made in Denmark, the Classic Induction range is suitable for all cooktops, including induction. The patented rivet-free Bakelite handle provides a secure, comfortable grip that won’t loosen over time, while the oven-safe construction allows you to move seamlessly from the cooktop to the oven for complete cooking versatility.
Features:
- Celebrates 70 years of Scanpan innovation
- 32cm wok, ideal for stir frying, sautéing, searing, and steaming
- Exclusive STRATANIUM non-stick coating for exceptional food release
- Cook with little or no oil
- Made from squeeze cast aluminium containing 93% to 96% recycled material
- Fast and even heat distribution
- Guaranteed not to warp
- Suitable for all cooktops, including induction
- Patented rivet-free Bakelite handle assembly won’t loosen over time
- Safe for use with metal utensils
- Oven safe up to 250°C
- Dishwasher safe, although hand washing is recommended
- Designed and made in Denmark
- 10-year warranty against manufacturing defects
From quick weeknight stir-fries to flavour-packed noodle dishes and seared vegetables, the Scanpan Classic Induction 70th Anniversary Edition Wok delivers outstanding performance, durability, and versatility for everyday cooking.
| Features: |
Helper Handle, Induction-Capable
|
| Material: |
Aluminium, Non-Stick
|
| Size: |
32cm
|
Use & Care:
- Before First Use
- Wash in hot soapy water with a nylon brush. Do not use harsh scourers.
- Routine Cleaning
- When cooking is complete, empty contents and fill the pan with hot soapy water. Use a soft nylon scourer and vigorously scrub the pan, ensuring all food fat and residue is removed.
- Never use harsh or abrasive cloths or cleaning liquids/pastes. Dry and store appropriately.
- Whilst dishwasher safe, SCANPAN will always recommend hand washing to extend the life of the product.
- Do NOT use excessive heat.
Customers' review
5 stars
0
0 %
4 stars
0
0 %
3 stars
0
0 %
2 stars
0
0 %
1 star
0
0 %
Only logged in customers who have purchased this product may write a review.
