Cook with confidence using versatile stainless steel and convenient steaming options.
The Scanpan Coppernox 3-Piece Cookware Set with Multi Steamer combines everyday cooking essentials with the added convenience of steaming vegetables, seafood and more. With three saucepans in practical sizes and a bonus multi steamer insert, this set makes it easier to prepare everything from simple sauces to hearty family meals.
Designed in Denmark, each saucepan features an impact-bonded, copper-infused base surrounded by aluminium and stainless steel for rapid, even heat distribution. Mirror-polished 18/10 stainless steel interiors feature handy capacity markings, while tempered glass lids and comfortable, riveted handles make everyday cooking more convenient.
Set Includes:
- Saucepan 16cm / 1.8L
- Saucepan 18cm / 2.5L
- Saucepan 20cm / 3.5L
- Multi steamer insert
Features:
- Impact-bonded copper-infused base for rapid, even heat distribution
- Aluminium and stainless steel construction surrounding the copper-infused base
- Mirror-polished 18/10 stainless steel interior with capacity markings
- Drip-free pouring rims for cleaner serving
- Tempered glass lids with stainless steel rims
- Riveted stainless steel handles with stay-cool, soft-touch silicone inserts
- Dishwasher-safe for convenient cleaning
- Oven-safe to 220°C with lids and 250°C without lids
- Suitable for all cooktops, including induction
- Designed in Denmark
- 10-year warranty against manufacturing defects
A versatile cookware collection with the added benefit of steaming, ready to handle everyday meals from stovetop to table.
For more information on how to use and care for your SCANPAN products, visit our SCANPAN Guide for more in-depth information about their different features. Find out how these pieces are made, what makes them unique and why this Danish brand is a hallmark of quality.
See what other SCANPAN products we offer.
| Features: |
Dishwasher Safe, Induction-Capable, Metal Utensil Safe, Oven-Safe
|
| Material: |
Copper, Stainless Steel
|
Use & Care:
- Wash in hot, soapy water before use
- Do not use harsh scourers
- To prevent warping, never put cold water into a hot pan
- Avoid the use of excessive high heat
- Remove all food fat and residue from cookware
- Never use oven cleaner
- Whilst dishwasher safe, SCANPAN recommends handwashing to extend the useful life of the product
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