Home / Shop / Bakeware / Silicone Bakeware / Silikomart Professional Silicone Mould Pillow 8 Cavity

Silikomart Professional Silicone Mould Pillow 8 Cavity

$47.99

1 in stock

Gift Wrap Design

Standard ($4.00)

A silicone mould designed to make refined individual portions, perfect to be used in the oven or in the blast chiller for the preparation of cakes or savoury creations, Made in Venice, Italy

6 weekly interest-free payments from $8 with Laybuy what's this?

×
-->

or
Secured Payment | Free shipping over $150 (Member only | excludes bulky products)
Product QR Code

View On Mobile
Open your camera and Scan the QR code to view on your mobile.

With avant-garde high-quality silicone pastry-making moulds, Silikomart unleashes the visionary genius of great pastry chefs worldwide in helping them create extraordinary and revolutionary works of art.

Silicone mould designed to make refined individual portions, perfect to be used in the oven or in the blast chiller for the preparation of cakes or savoury creations, it resists to temperatures going from -60°C (-76°F) to + 230°C (+446°F). Each cavity of the mould is provided with a special border that allows to obtain rounded individual portions.

Features:

  • Total sheet: 82mm x 43mm x h32mm/ 8 x 80ml
  • Top White Silicone 100% food-safe
  • Minute Detailing
  • Non-stick, require little or no greasing
  • Easy clean and dishwasher safe
  • Oven, blast freezer and microwave safe
  • Temperature range -60°C to +230°C
  • Guaranteed 3000 uses
  • Made in Venice, Italy

Silikomart recommends not using aggressive cleaners, brighteners or perfumers while washing moulds in the dishwasher. This may cause a white patina to surface on the mould, altering food’s flavours in subsequent cooking. However performance and safety of the moulds are not compromised, you will just need to place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

White or coloured spots may form on the mould’s surface if particular ingredients such as cocoa butter or tomato sauce are used; this is completely normal, performance and safety of the moulds are not compromised. To eliminate such stains, simply place them in the oven (without any dough) for about one hour at a temperature of 200-220°C.

Customers' review

5 stars 0 0 %
4 stars 0 0 %
3 stars 0 0 %
2 stars 0 0 %
1 star 0 0 %

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may write a review.

You May Also Need